Channel 4 Food

If you follow me on twitter you will have probably seen me babbling on repeatedly about this over the weekend so I shan't hold it against you while you tune out the next few sentences!

So, very recently I was contacted by Channel 4 Food and asked if I would like to be featured on their blog about  gluten-free and allergy friendly food blogs and websites. Obviously I said yes (as if I'd say no!) and the feature went live last Friday, all very exciting non?

I use Channel 4 Food's website a lot so it was beyond exciting to be asked, but to be called witty (By CHANNEL 4 no less) almost made my head rotate at great speed a la Beetlejuice. It was also totally eye popping to be dubbed one of the best gluten-free blogs, as hard as I work and as many hours I put in on my blog, I never believed for a ruddy second that I was on a par with some of the other amazing gluten-free blogs out there so it was all very humbling.
Yet again I'm feeling so very grateful for the opportunities my blog has afforded me, especially after a slow couple of months recently where  the frequency of my posts have been concerned.
I just want to take a moment just to thank Becky and everyone at Dietary Specials for their support over the past year. They really are an awesome bunch and a great company, I'm not sure my blog would have got off the ground if it wasn't for them championing me from the start.
If you'd like to have a nosey at the Channel 4 feature click here there's 9 other brilliant blogs featured which all deserve a follow so go and peruse at your leisure.

On to even more shameless self promotion...

The Cosmo Blog Awards 2011 are coming up and it would be super duper ace if you could vote for me on their site under the category Health, Diet and Fitness.If I win (not very likely but still) I shall keep you all in cupcakes for a year, or failing that I'll dish out some hugs. Bet you can't resist now, eh?

Thanks for all the positive feedback from the Speedy Sides Feature, if you have any speedy side recipes you think would be suitable to be featured email me and let me know I'm always on the look-see for recipes, and don't be shy, I'm like a dopey Labrador and not in the least bit vicious. Have a fab week, it's almost hump day! (as in the middle of the week, not the other...).